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I just completed one of my least favorite gardening activities; washing and sanitizing seed trays and inserts. My wife Catherine hates it as well. I take over her kitchen on sanitizing day, for the whole day. I own the sink, the counter next to the sink, the island top and 24 square feet of floor space. I would love to have a full function potting shed with hot water, long waterproof counters, a half bath and a quality music playback system. OK. I don’t have that. I make due.

I lay down a contractor sized trash bag on the counter, lay a large towel on top of that and place a large tray (20″ x 30″ x 6″) on top of that. If fill the large tray with a water/bleach solution with a 9/1 water/bleach ratio.

I first wash each piece in soapy water, rinse and dry. Then, I soak each piece for ten minutes in the water/bleach solution. In order to save time, I soak both a tray and an insert at the same time. After drying off, my stuff is ready to rock.

Are you tired yet? I know that I am. Note to self: Research an easier way to do this.

I use a quart size measuring cup full of water to weigh down the trays and inserts

I try to look at this exercise philosophically. This is the test you have to pass every year to prove your resolve and passion for gardening. Weeding sucks just as bad as sanitizing trays. “What doesn’t kill you makes you stronger” , right? Are you a gardener or not? It’s not all veggies, fruit and flowers.

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Part of the process is the triage operation of repairing minor holes and cracks in the trays.  Shoe Goo for the holes and duct tape for the cracks works pretty well.  Trays in the worst condition get tossed.

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ONE MORE THING:  I just found a cheap source for heavy duty 1020 seedling trays.  I don’t know about you, but I’ve been disappointed with the quality of the 1020 trays that I purchase from my local garden center and Coop.  I will let you know what I think.  Until then,  get it going.  Gardening season is here, now.

All the best,

Greg Garnache



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